We have now smoked chicken breasts, a whole chicken and chicken wings so it was excessive time we share our smoked hen thighs recipe. Rooster thighs have the very best taste and we’re ramping that taste up within the Traeger!
We begin with a candy smoky marinade and permit the hen thighs to soak in all that tasty taste. Then we smoke them on the Traeger. Serve them with an elote corn and a few mac & cheese, and you’ve got the proper summer season meal!
Keep in mind how we used our Traeger as our oven a couple of summers in the past whereas our kitchen was being remodeled? We love our Traeger a lot! Not solely does it make scrumptious meals (virtually by itself), nevertheless it additionally saved us final summer season and is an effective way to keep away from turning on the oven when it’s scorching scorching outdoors!
What Elements are Wanted for Smoked Rooster Thighs?
Seize your hen thighs and all the remainder of these elements for the finest smoked hen thighs:
- Boneless Skinless Rooster Thighs
- Honey
- Soy Sauce
- All Spice
- Cayenne Pepper
- Cinnamon
- Ginger
- Yellow Onion
- Garlic
- Darkish Brown Sugar
- Corn Syrup
- Water
- BBQ Spice Rub
In case you are a sauce lover, like I’m, you possibly can dip this hen in some homemade bbq sauce…store-bought or no matter your favourite barbecue sauce is! The measurements for every ingredient will be discovered within the recipe card on the finish of the submit.
Methods to Make Smoked Rooster Thighs
Step one in making these smoked thighs is to determine if you will smoke the meat in a pan within the smoker (that is the best way I desire to do it) or instantly on the grill. If you wish to cook dinner them instantly on the grill, save a few third of the marinade to make use of later.
The following step is to make the marinade. We wish to pour the whole lot instantly into the ziploc bag that we’re going to marinate the hen in…much less clear up! Put all of the elements into the bag after which squish the whole lot collectively to mix.
NOTE: For those who’re grilling instantly on the grill, reserve a 3rd of the marinade for later now earlier than including the hen.
Add the hen to the bag and let it marinate within the fridge for 1-12 hours.
Once you’re prepared to begin smoking, place all of the hen thighs and marinade into your pan.
Now it’s time to get that Traeger going! Warmth it to 225 levels Fahrenheit and let it come to temperature for 10 minutes. Place your pan of hen into the smoker and shut the lid.
Let it smoke for 10 minutes after which flip the warmth as much as 400 and cook dinner for 15 extra minutes.
Then flip the hen over and let it cook dinner till it reaches an inside temperature of 165 levels (10-15 extra minutes).
Pull out the hen thighs to a reducing board, tent it with foil, and let it relaxation. That is key to having the juiciest hen!
Pour the leftover marinade right into a pan and warmth it to a boil on the range prime. In a separate dish, whisk collectively the water and cornstarch, after which add it to the marinade. It will thicken the marinade barely and make if good to brush on prime of the hen earlier than serving.
How Lengthy to Smoke Rooster Thighs?
For this recipe, it ought to take about 40 minutes in your hen thighs to return to a secure inside temperature of 165 levels. It could take a little bit longer relying on the thickness of your hen thighs and the consistency of the warmth in your smoker.
Do You Flip Rooster Thighs When Smoking?
Sure, whether or not you’re grilling or smoking the thighs, they need to be flipped as soon as. No have to flip greater than as soon as although!
Why Select Rooster Thighs?
Rooster thighs are very reasonably priced and in my view, have the very best taste. Additionally they have a tendency to remain extra moist and tender than a hen breast may. Rooster breasts are extra lean although, so in case you are watching fats and energy, go together with hen breasts. We have now a terrific smoked chicken breast recipe that you’ll love!
What Sort of Wooden is Finest to Use for Smoking Rooster?
That is actually as much as private desire, however we desire both apple or a mix of apple and hickory. Cherry or oak pellets are additionally nice choices!
Do You Want To Brine Rooster Earlier than Smoking?
You would not have to brine hen earlier than smoking it.
Brine does improve the flavour of meats, however we desire marinating for this recipe.
Can I Use Bone-In Rooster Thighs?
Sure, you should utilize bone-in hen if you need. You’ll simply want to extend the time on the smoker to get it to temperature.
How Lengthy Will Smoked Rooster Hold?
Smoked hen will preserve for 7 days within the fridge in an hermetic container.
Does Smoked Rooster Have To Be Refrigerated?
Smoked hen ought to be refrigerated inside 2 hours of being faraway from the smoker.
Can You Freeze Smoked Rooster?
Smoked hen will be frozen for 3-6 months in an hermetic container. When you’ve got a Food Saver, that’s an excellent higher possibility for freezing hen!
Methods to Reheat Leftovers
Rooster could be a little difficult to reheat as a result of it could dry out shortly and the flavour can change. I’ve discovered that one of the best ways to reheat hen thighs is within the oven. Place the leftovers in a a shallow baking dish add a little bit water or hen broth and canopy with foil. Place within the oven that has been preheated to 350 levels and let it heat up till heated by way of. It would take about 10-Quarter-hour.
These leftovers are nice in sandwiches or chopped up in a salad!
What to Eat with Smoked Rooster Thighs?
These are good for feeding a crowd at a gathering with mates or household. With any good smoked hen dish, you want some basic BBQ aspect dishes! Listed here are a couple of of our favorites:
And only for good measure, you must make a batch of our Biscoff homemade ice cream for dessert!
Smoked hen thighs in a candy smoky marinade must be subsequent up in your summer season BBQ menu! They style superb and are so fast and straightforward too…simply 40 minutes within the smoker they usually’re able to go!
Extra Smoked Recipes You’ll Love:
Stop your display screen from going darkish
-
Earlier than starting, determine for those who’d wish to smoke the thighs instantly on the smoker or in a pan, (which is how I select to do it). If instantly on the grill, you’ll want to avoid wasting a number of the marinade for serving.
-
In a big ziplock bag, add the marinade elements. Seal the bag and squish to mix the elements.
1/4 Cup Honey, 1/2 Cup Soy Sauce, 1/8 teaspoon All Spice, 1/8 teaspoon Cayenne, 1/4 teaspoon Cinnamon, 1 teaspoon Ginger, 1/2 Onion, 5 Cloves Garlic, 1/3 Cup Darkish Brown Sugar, 1 Tablespoon BBQ Rub
-
Open the bag and thoroughly drop within the hen.
5-7 Rooster thighs
-
Enable to marinate within the fridge for 1-12 hours.
-
Warmth the smoker to 225 for 10 minutes.
-
Pour the hen and marinade right into a disposable metallic pan and shut the lid. Smoke the hen for 10 minutes.
-
Flip the warmth to 400 and cook dinner for Quarter-hour longer.
-
Flip the hen over and cook dinner for 10-Quarter-hour extra or till 165 levels.
-
Take away the hen to a reducing board and tent with foil.
-
Pour the remaining marinade right into a small saucepan and warmth to a boil. For those who smoked the hen instantly on the grill grates, use the marinade that you just reserved for the following steps.
-
In a small dish stir the water and cornstarch collectively, then whisk along with the marinade and cook dinner till barely thickened.
2 teaspoons Cornstarch, 1 teaspoon Water
-
Take away from the warmth and serve with the hen instantly.
Smoked hen will be refrigerated for as much as 4 days.
Energy: 325kcal
Advisable Merchandise
REMEMBER TO SUBSCRIBE TO our FREE Oh Sweet Basil NEWSLETTER AND RECEIVE EASY RECIPES DELIVERED INTO YOUR INBOX EVERY DAY!
Once you attempt a recipe, please use the hashtag #ohsweetbasil on INSTAGRAM for an opportunity to be featured in our tales! FOLLOW OH, SWEET BASIL ON FACEBOOK | INSTAGRAM | PINTEREST | TWITTER FOR ALL OF OUR LATEST CONTENT, RECIPES AND STORIES.