Study the secrets and techniques to creating genuine, do-it-yourself flour tortillas with this simple recipe and step-by-step video tutorial. Impress your loved ones and mates with scrumptious and recent tortillas straight from your personal kitchen.
Home made flour tortillas are simpler to make than you assume! We have now 3 easy secrets and techniques that may have you ever cranking out essentially the most deliciously mushy and tender tortillas.
“These are unimaginable! I’ve tried for years to make tortillas and so they have by no means turned out higher than the shop purchased ones you prepare dinner at house. I adopted the recipe precisely and I couldn’t be happier with the top end result. Belief me, this recipe is the one one you’ll ever want for mushy, pliable and scrumptious tortillas.”
-OSB Reader
Simple Tortilla Recipe
My good friend, Shelly, grew up in Mexico and after I heard that she makes the greatest tortillas I simply needed to attempt her recipe. I’d been testing on and off for years and eventually determined that do-it-yourself tortillas have been simply not my fave. I liked the raw tortillas you get at Costco and had completely given up.
However now that I’ve tried these, I’ll be whipping up tortillas do-it-yourself to any extent further! Effectively, I’ll most likely maintain a pack of the raw tortillas from Costco readily available for dinner in a rush, however do-it-yourself flour tortillas are SO MUCH BETTER!
These tortillas are excellent for tacos, burritos, fajitas, and naturally, quesadillas! The very first thing you’ll wish to do when you’ve cooked these tortillas is to make your self a quesadilla stuffed with gooey melted cheese. I do know, you’re not 9 years outdated, however belief me on this, you’ll by no means desire a basic quesadilla extra. Take a look at our quesadilla post if you end up on this boat.
In order for you an actual deal with, take one in every of these tortillas sizzling off the griddle and unfold some butter throughout it. Roll it up and devour that child! Yummmm, I’m completely craving a butter roll-up now!
Flour Tortilla Substances
One in every of my favourite issues about this flour tortilla recipe is that they use regular pantry components. Simply 5 easy components is all you’ll want!
- bread flour
- baking powder
- salt
- oil
- water
That’s it! Are you able to imagine it?! Nothing fancy, simply the fundamentals! Now let’s soar in to how you can make them…
How one can Make Home made Tortillas
Begin by including the flour (see secret #1 beneath), salt, baking powder and oil (see secret #2 beneath) to the bowl of a stand mixer. Add the dough hook attachment and switch the velocity to low. The combination will slowly come collectively. When it seems like barely moist sand that holds collectively while you squeeze it, you realize that you’ve the fitting consistency.
Now it’s time to add the water (see secret #3 beneath). Add the water 1/2 cup at a time with the mixer once more on low velocity. Hold the mixer on low the entire time you might be including the water. When the dough comes collectively, let the mixer run for one more 2-4 minutes. The dough will look satiny.
Flippantly mud your work floor with flour and pinch off balls of dough which might be slightly smaller than the palm of your hand. Holding the ball in your palm, use your different hand to pinch the dough into the middle again and again as you kind a rounded facet in opposition to your hand and flat facet the place you might be pinching.
Place the entire dough items again into your bowl and canopy it with a heat, damp paper towel and let the dough relaxation for 10-Quarter-hour. It may well sit on the counter for as much as an hour if wanted, however don’t transcend that.
Professional Tip: Resting for a minimum of Quarter-hour relaxes the gluten so you’ll be able to roll them out into easy discs of deliciousness.
As soon as the dough has rested (don’t skip this step!!), you might be able to roll the tortillas out and to prepare dinner them. Warmth your griddle or cast-iron skillet to medium warmth in order that it’s able to roll when your first tortilla is made. You want a flippantly floured work floor to roll out the dough balls one by one with a rolling pin. You want them to be as skinny as potential with out tearing holes in them.
Cook dinner the tortilla on the preheated griddle till bubbles kind after which flip it over with a spatula to prepare dinner the opposite facet till these signature golden brown spots begins to point out. Take away from the warmth and serve.
Watch How These Home made Tortillas are Made…
Our 3 Secrets and techniques for the BEST Flour Tortillas
Secret #1 — Flour
Bread flour is a should! It provides the correct quantity of gluten and permits the dough to be rolled out completely skinny with out tearing. All function flour simply doesn’t get the job achieved fairly proper.
Secret #2 — Oil
Oil NOT shortening makes for a extra elastic and nonetheless moist (goodbye dry flour tortillas!) tortilla. You don’t want lard or something fancy. Simply good ol’ vegetable oil does the trick completely!
Secret #3 — Water
Boiling sizzling water completely modifications the feel of the dough. Will probably be easy and silky! Your stand mixer might be doing all of the work when it nonetheless tremendous sizzling, so that you don’t want to fret about dealing with the dough and burning your self.
After we are cooking the tortillas, we love our tortilla warmer. We acquired ours from Winco, however this one is nice too. You may prepare dinner your tortillas within the afternoon and they’re nonetheless heat at dinner!
To retailer additional handmade tortillas which might be leftover after dinner, place a paper towel in a ziploc bag, stack the tortillas which have cooled to room temperature after which place one other paper towel on prime earlier than sealing the bag shut.
We prefer to heat our tortillas up within the oven by heating it to 350 levels Fahrenheit and wrapping the tortillas in aluminum foil. They warmth up in about 5 or 6 minutes. You may as well zap them within the microwave for 30 seconds.
For those who go away your tortillas at room temperature, they are going to solely final 2-3 days. Within the fridge, they are going to final 5-7 days and within the freezer, they are going to final for 6-8 months. In all circumstances, make certain they’re in an hermetic container.
Sure, do-it-yourself flour tortillas freeze nice! Retailer them as talked about above with a paper towel on the highest and backside of the stack. When you find yourself able to eat them, enable them to thaw after which heat them up within the oven or microwave.
Flour tortillas normally have larger energy and fats due to the added fats wanted to make them mushy and straightforward to roll. That being mentioned, corn tortillas are usually related or decrease in energy to white bread.
With the price of groceries today, it’s onerous to say for positive. After I value out the prepare dinner and serve tortillas versus the price of the components for these tortillas, it actually might be about the identical value. However the style received’t be practically pretty much as good!
Are Home made Tortillas Value It?
Briefly, yessssssssssss! They’re simple to make and the style is superb. Sure, they take extra effort and time than opening a bag of tortillas from the shop, however sizzling, recent do-it-yourself tortillas are price each effort!
Do you’re feeling like you might be about to grow to be the very best do-it-yourself flour tortillas maker on the town? Effectively, it is best to as a result of it truly is so easy! And also you received’t ever need retailer purchased tortillas ever once more! The flavour and texture are unmatched. Do it!!
All our Favourite Recipes for Utilizing these Tortillas:
Description
The most effective do-it-yourself flour tortillas want 3 secrets and techniques and completely primary components out of your pantry.
Stop your display screen from going darkish
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In a mixing bowl of a standing mixer, add the flour, baking powder, salt and oil.
6 Cups Bread Flour, 4 teaspoons Baking Powder, 3 teaspoons Salt, 2/3 Cup Oil
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Utilizing a dough hook, flip the mixer onto low velocity, by no means excessive and blend till the combination comes collectively and appears like moon sand or barely moist sand. You may squeeze it in your hand and it holds collectively.
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Add the boiling water, about 1/2 cup at a time with the mixer on low velocity. Run, including water as you go till the dough comes collectively. Enable the mixer to run for one more 2-4 minutes till the dough is satiny.
2 1/4 Cups Boiling Water
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Very flippantly flour the work floor and pinch off balls of dough smaller than the palm of your hand.
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Holding the ball in your palm, use your different hand to pinch the dough into the middle again and again as you kind a rounded facet in opposition to your hand and flat facet the place you might be pinching.
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Place the entire dough in your bowl and canopy with a heat, damp paper towel or place a lid on the bowl. Enable to relaxation for 10-Quarter-hour.
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Warmth a griddle to medium warmth.
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Flippantly flour the work floor and roll out the dough balls one by one with a rolling pin.
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Cook dinner the tortilla on the new pan till bubbles develop giant, flip over and prepare dinner once more till gentle browning reveals.
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Take away from warmth and serve
A tortilla warmer is totally price it. We acquired our’s from Winco, however this one is nice too. You may prepare dinner your tortillas within the afternoon and they’re nonetheless heat at dinner!
To retailer the tortillas, place a paper towel in a ziploc bag, add the tortillas and place one other on prime earlier than sealing shut.
Energy: 337kcal
Beneficial Merchandise
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