This Peach Pecan Pie is one in every of our summer season favorites! When the recent peaches can be found that is one in every of our first desserts. You need to use frozen too!
For those who love this pie, you’ll undoubtedly wish to do this scrumptious Sour Cream Blueberry Pie. It’s very talked-about and has nice opinions.
❤️WHY WE LOVE THIS RECIPE
This Pecan Peach Pie is the proper summer season desert. Tremendous straightforward to make and scrumptious with ice cream. This pie can be a beautiful addition to any gathering. We expect the crumble topping actually takes this pie up a notch and then you definately add whipped topping or ice cream and it’s good!
🍴KEY INGREDIENTS
- 9 Inch pie shell
- All Function Flour
- Bitter Cream
- Sugar
- Cinnamon
- All Spice
- Vanilla
- Egg
- Salt
- Pecans
- Recent or Frozen Peaches
- Brown Sugar
- Butter
🍽️HOW TO MAKE
This pie is definitely very straightforward to make and takes nothing to throw collectively particularly in case you use a premade pie shell. We have now used them up to now and we love those made by Pillsbury.
COOKING STEPS
Step 1
Preheat oven to 400. In a big bowl combine bitter cream, flour, sugar, cinnamon, all spice, salt, vanilla and egg. Fold in peaches and pecans and pour in pie pan.
Step 2
Topping Directions: In a small bowl minimize butter into flour and sugar. I exploit a fork and simply type of mash all of it up collectively. Stir nuts in to the topping and sprinkle topping over your complete pie earlier than baking.
Step 3
Bake on 400 for quarter-hour. Flip oven all the way down to 350 and bake for an additional 45 minutes till pie exams performed. Let pie sit for a minimum of an hour earlier than slicing.
⭐TIP
For those who use frozen peaches, allow them to thaw first. Don’t put them within the pie frozen.
MORE PEACH DESSERTS
RECIPES WITH PEACHES
STORING, REHEATING & SERVING SIZE
We retailer this pie within the fridge and reheat a slice within the microwave. This pie makes 6-8 slices, relying on the way you slice it.
Pecan Peach Pie
This Pecah Peach Pie is the proper summer season dessert. Will be made with recent or frozen peaches and scrumptious topped with ice cream.
Pie Components
- 3/4 cup of bitter cream
- 3 tablespoons of all-purpose flour1 cup of sugar
- 1 teaspoon of cinnamon
- 1/2 teaspoon of all spice
- 1/4 teaspoon of salt
- 1 teaspoon of vanilla
- 1 egg overwhelmed
- 1/2 cup of chopped pecans
- 4 cups of sliced peaches recent or frozen. If utilizing frozen thaw peaches first
- 1 9 inch unbaked pie shell
Topping Components
- 1/2 cup of brown sugar
- 1/2 cup of all-purpose flour
- 4 tablespoons of butter
- 1/2 cup of chopped pecans
-
Preheat oven to 400. In a big bowl combine bitter cream, flour, sugar, cinnamon, all spice, salt, vanilla and egg. Fold in peaches and pecans and pour in pie pan.
Topping Directions:
-
In a small bowl minimize butter into flour and sugar. I exploit a fork and simply type of mash all of it up collectively. Stir nuts in to the topping and sprinkle topping over your complete pie earlier than baking.
-
Bake on 400 for quarter-hour. Flip oven all the way down to 350 and bake for an additional 45 minutes till pie exams performed. Let pie sit for a minimum of an hour earlier than slicing.
Retailer pie in fridge.
Are you studying our journal?
Be part of 1000’s of others and begin a subscription in the present day. Full of recent recipes, inspiring tales, nation residing, and rather more.
© The Southern Woman Cooks pictures and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.
