Quick and Easy Creamy Chicken Pesto Lasagna

Take pleasure in a scrumptious twist on conventional lasagna with this straightforward and flavorful Hen Pesto Lasagna recipe. Observe together with our step-by-step directions and impress your loved ones and pals with this tasty dish.

We layer lasagna noodles with a do-it-yourself creamy béchamel sauce, recent pesto sauce, chunks of juicy rotisserie hen and cheese, superb cheese! It may be made in about an hour and it’s a recipe good for spring!

Again after we lived in Utah County, there was an important little Italian restaurant (Màstra for the locals, SO GOOD!) with a scrumptious pesto lasagna. I’ve considered how fantastic the lasagna was for over two years now, and whereas I couldn’t bear in mind all the small print about it, I knew I may create a easy lasagna recipe that our followers would fall in love with. I simply had no thought it could truly turn into my favourite recipe so far in 2024.

Ideas for the Finest Pesto Lasagna

It’s so straightforward to make and so scrumptious! I feel just a few issues make a distinction… first, go forward and use shredded hen breast meat from a rotisserie hen. I purchase mine at Costco and divide it up into freezer luggage utilizing our food saver. It makes meals like this straightforward hen lasagna a cinch and it’s way more tender and flavorful.

Second, I desire to make my very own béchamel sauce because it’s so darn straightforward, however when you actually need to hurry you may simply use Alfredo sauce. Rao’s makes an excellent one. In reality, do you know you would use evaporated milk and further salt, pepper and Parmesan if you have to stretch it out much more? Half and half, milk, and heavy creamy would work as nicely.

Lastly, homemade pesto is all the time extra recent and vibrant however once more, Costco or Harmons in Utah make implausible pesto that pulls issues collectively in a jiffy. Whereas it’s not proven within the picture, I like to toast pine nuts to sprinkle on high and possibly a little bit Aleppo pepper flakes too. Completely as much as you, however in lower than an hour you’ve obtained dinner with such a small quantity of labor.

Substances Pesto Hen Lasagna

The elements record features a few pantry pleasant elements to make the béchamel sauce after which just a few extra elements to assemble all of the scrumptious lasagna layers. Here’s what you’ll need:

For the Béchamel Sauce

• Unsalted Butter: when you solely have salted butter, simply omit the salt from the sauce
• Flour: simply common all objective flour works the very best
• Heavy Cream: makes the sauce additional wealthy and creamy
• Salt: provides taste
• Pepper: provides taste and a tiny bit of warmth
• Nutmeg: provides taste

For the Lasagna

• Béchamel Sauce: straightforward to make from scratch however you may substitute a pair jars of an excellent Alfredo sauce in case you are in a rush
• Oven Prepared Lasagna Noodles: saves tons of time however may be swapped for raw lasagna noodles, the noodles will have to be cooked to al dente first
• Rotisserie Hen: makes this recipe really easy and has nice taste
• Mozzarella Cheese: has an important soften issue, purchase a brick of cheese and grate your personal
• Pesto: do-it-yourself or store-bought at Costco or domestically in Utah Harmons
• Recent Parmesan Cheese: provides a little bit extra taste and is greatest if grated your self

The measurements for every of those elements may be discovered within the recipe card down beneath. Maintain scrolling for all the small print!

Steps for Making Hen Pesto Lasagna Recipe

We’ll begin by making that creamy béchamel sauce, after which leap in to assembling the lasagna. Listed below are the step-by-step directions:

For the Béchamel Sauce

1. Soften: Begin by melting the butter in a saucepan over medium warmth.
2. Whisk: As soon as the butter is melted, whisk within the flour and let it cook dinner for 30 seconds to cook dinner the flour style out. Then gently whisk within the heavy cream.
3. Season: Add the salt, black pepper and nutmeg and let the sauce simmer till thickened. Then take away from the warmth.

For the Lasagna

1. Prep: Preheat the oven to 375° F and pour a little bit of the béchamel sauce into the underside of a 9×13 pan spreading it round evenly.
2. Layer: Lay down a layer of noodles and high with 1/4 of the remaining béchamel sauce, then 1/3 of the hen, then 1/4 of the mozzarella cheese, and eventually 1/3 cup of pesto.
3. Repeat: Repeat these layers ending with the lasagna noodles, béchamel sauce after which mozzarella cheese.
4. Cowl: Place a chunk of aluminum foil sprayed with non-stick cooking spray over the baking dish being cautious to not contact the cheese.
5. Bake: Stick the casserole dish within the oven and bake for 40-45 minutes and take away the foil for the final 10 minutes.
6. Garnish: Pull the lasagna out of the oven, high with a drizzle of extra pesto and sprinkle with the the recent parmesan cheese.

These directions may also be discovered within the recipe card on the finish of the put up.

Can I Use Common Lasagna Noodles?

Completely! I like the comfort of the no cook dinner lasagna noodles, however when you’ve got the time to cook dinner your personal pasta, boil the noodles as written on the bundle till al dente. They are going to end cooking within the oven when the lasagna bakes.

Can I Cook dinner My Personal Hen?

Sure! Both pan fry or grill 2-3 hen breasts after which shred it to make use of within the lasagna.

Variations, Additions and Substitutions

This recipe is wonderful as written, however it’s completely open to your interpretation. Listed below are some concepts for tactics to customise this hen lasagna recipe:

Additions: mushrooms, toasted pine nuts, spinach, artichoke hearts, bacon, broccoli or roasted pink peppers

Variations/Substitutions: take away the hen to make this recipe vegetarian, swap the bechamel sauce for alfredo sauce or ricotta cheese, attempt completely different cheeses equivalent to provolone, asiago, fontina, gouda or gruyere

Why You Will Love This Recipe

Consolation Meals: Lasagna is a mega consolation meals and there’s one thing additional comforting in regards to the creamy bechamel sauce paired with shiny basil pesto that makes me really feel like I’m residence.

Fast and Simple: Utilizing rotisserie hen and no bake lasagna pasta makes this recipe tremendous straightforward and dinner is on the desk very quickly.

Meal Prep: This can be a nice recipe for making forward of time. It may be utterly assembled after which saved within the fridge for as much as 2 days. It may also be assembled after which frozen for as much as 2 months after which baked proper from frozen (see extra particulars beneath).

Shareable: That is the right meal to drop off to somebody that simply had surgical procedure or a child. It’s cherished by everybody and makes nice leftovers. Strive these different shareable dinner concepts as nicely:

What to Eat with Pesto Hen Lasagna

Storage and Reheating Ideas

Lasagna leftovers ought to be cooled utterly after which saved in an hermetic container within the fridge. It’ll preserve for 4-5 days. They may also be saved within the freezer for as much as 2-3 months.

Single servings of lasagna may be reheated within the microwave. If I’m reheating a big portion of the lasagna, I desire to make use of the oven. Preheat the oven to 350 levels F, cowl the pan with foil and bake for about half-hour or till heated by way of.

This additionally makes an important make forward recipe. Make and assemble the entire lasagna as written after which wrap in foil adopted by plastic wrap. Freeze for as much as 2-3 months. It may be baked from frozen at 350 levels F for 60 minutes.

We love all issues pesto, particularly when spring comes round and we will get our arms on all that recent basil! We’re utilizing all our recent pesto to make this creamy white hen lasagna with pesto! My favourite recipe of 2024 up to now!

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